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There has been a dramatic increase in food and environmental allergies in the last 50 years, and it is not stopping because there is a pandemic. On October 29th, we heard from Dr. Edwin Kim on food allergies, Dr. Scott Commins on Alpha-Gal meat allergy and Dr. Sofija Volertas on integrated medicine.

  • 1- strongly disagree 10- strongly agree
  • 1- very unlikely 10- very likely